What you can’t eat if you have blood type IV. Diet for the fourth blood group with positive and negative Rh factor

Among the diets there are bestsellers, the popularity of which has not diminished over the decades. An example of this is the diet of the American naturopathic doctor Peter D’Adamo, who developed the idea of ​​healthy eating based on blood types. His concept of “4 blood types - 4 paths to health” is outlined in several books, the first of which was published in 1997.

After the first edition, others followed. Eat Right 4 Your Type has become a guide to action for hundreds of thousands of Americans. Overweight people flocked to the advice of a naturopath who helped people listen to themselves and take a closer look at the intricacies of their own body. Many people are addicted to food, their preferences are different, some people like to drink alcohol, but alcoholism is not curable, which means constantly taking a dose of alcohol means extra calories. Some people eat too many meat dishes, especially junk food. And then they resort to various diets and ask nutritionists for help to solve their problem. Peter is one of the best specialists, his methods suit everyone.

The success of the project was deafening. In just a few years, Peter D'Adamo acquired the status of a leading American nutritionist, opened his own clinic in the city of Portsmouth, and gained the trust of film and television stars. Demme Moore, Oprah Winfrey, Miranda Kerr do not hide the fact that they adhere to nutrition according to the concept of Dr. D’Adamo.

Features of the diet according to blood type

To begin with, it is important to note that a naturopathic doctor is not a doctor per se. Naturopathy is the study of diseases that are caused by a person’s improper lifestyle and diet. Peter D'Adamo's father was a naturopath who pioneered research into the influence of blood type on human health. The son continued and successfully completed the work, adapting it to one of the main problems of humanity in general and American society in particular - obesity.

The author of the concept claims that it is the blood level that is the most important factor in the similarities and differences between people. It determines emotional characteristics, resistance to diseases, and susceptibility to specific diseases. To find out your group, you need to take a blood test.

Different blood groups interact differently with elements entering the body from food. D’Adamo calls lecithins the main “conflicting” element. These substances are the “building cells” that make up all organisms on our planet. They are present in the human body and in the products that he consumes. If the structure of these substances turns out to be hostile to each other, food is poorly absorbed and causes disturbances in the functioning of the body. Therefore, it is extremely important to choose the right products for your daily diet that will not be alien to your lecithins.

Principles

The blood type diet is based on the following principles.

  • Dividing people by type. There are 4 types of people based on the number of blood groups. In Russia, a gradation by numbers has been adopted - 1, 2, 3, 4 groups. In America, there is an ABO scale, where O denotes the first group, A the second, B the third, and AB the fourth.
  • Food according to type. Each type of person should consume only permitted foods that are genetically close to their body. Prohibited foods cause the development of diseases and cause obesity, as they cannot be digested correctly. The system also identifies neutral products that can be safely consumed in small quantities.
  • For each type of person, the author has selected the preferred type of physical activity. They are based on the individual characteristics of carriers of different blood groups. For example, the first requires active and regular training, including strength training and running, and the second requires moderate exercise, in particular yoga.
  • Taking nutritional supplements. Nutrition limits the intake of a number of substances into the body. The author notes which vitamins and microelements should be taken additionally to maintain or improve health.

Reviews of the blood type diet allow it to be interpreted as a long-term nutrition plan, which is important to adhere to for at least six months. However, its author does not make any predictions regarding weight loss. However, he notes that indications for following a diet are not only excess weight, but also diseases of the gastrointestinal tract, deterioration in general well-being, and neurological disorders.

Reasons for losing weight

How much you manage to lose depends only on your individual characteristics. But weight loss does happen for a number of reasons. Why stick to the rules?

  • Harmful foods are prohibited on the menu. Sugar, sweet confectionery, baked goods, carbonated drinks, and fast food are not recommended for any type of person. These foods have no relation to the natural human food sources that D'Adamo views as essential. By eliminating “food waste”, a person loses weight naturally, by reducing the caloric content of the diet.
  • Attention to food is formed. The most important advantage of this diet is the formation of correct eating habits. Learning to look at your plate, evaluate the quality of food, and think about what you are eating is a huge achievement for a person committed to maintaining a healthy diet. Everything unnecessary is gradually disappearing from the menu, leaving only the right foods, prepared in the right way. And this, in turn, causes weight loss.
  • Focus on physical activity. Physical activity is considered by the author of the concept as the most important element of weight loss. Regular exercise of varying intensity promotes organization, eliminates breakdowns, and helps the body control hunger. Physical activity becomes an additional factor in weight loss.

The menu for the days of this diet does not contain recommendations for serving sizes. There is no need to fast or eat at specific hours. The peculiarity of the diet is its correct filling, while a person can eat according to his appetite and when it is convenient for him. In fact, diet becomes a way of life and the basis of new views on nutrition.

Diet for blood type 1

The carriers of this group are the descendants of ancient man. Today their number is more than thirty-three percent of the total number of people on Earth.

  • strong digestive system;
  • powerful immunity;
  • poor adaptation to new conditions, including changes in diet;
  • incorrect functioning of the immune system, a tendency to develop autoimmune processes, allergic reactions;
  • tendency to blood clotting disorders;
  • tendency to develop inflammatory processes;
  • high risk of increased stomach acidity.

The main food of ancient man or “hunter” was meat, so the diet for blood group 1 is high in protein. At the same time, the ancient hunter led an extremely active, mobile lifestyle, so intense exercise, for example, swimming, running, and aerobics, was especially important for maintaining health for such people.

  • Eat meat regularly. Eat quality meat in small to medium portions several times a week. This product is necessary for the body to properly metabolize. Juicy meat that is not fully cooked, for example, rare steaks, is beneficial. But if such dishes cause you antipathy, eat well-fried or baked meat, previously marinated in sour fruit juices, for example, lemon, pomegranate, or spices and seasonings.
  • Eat sea fish. The fat contained in its meat has an anti-inflammatory effect. It will help fight inflammatory diseases characteristic of your body and support the functioning of the thyroid gland.
  • Avoid dairy products. Milk-producing animals were domesticated by humans during the agricultural era. The ancient hunter did not know dairy products, so his body did not know how to “handle” them. Most often, they are poorly digested, which causes deterioration in health.
  • Eliminate flour, all types of cereals and products containing them from your diet. Among the diet foods for the first blood group, the most undesirable is wheat. It disrupts digestion and causes health problems. If they are overweight, “hunters” are also prohibited from oats and their derivatives (bran, oat flakes), and all types of flour products.
  • Reduce your intake of legumes or avoid them completely. Despite the fact that legumes are a source of protein, for the “ancient hunter” they are an alien product. The body must obtain protein from meat and fish.
  • Eat plenty of vegetables and fruits. Choose healthy fruits that are typical for your region of residence.
  • Use dried fruits and nuts for snacks. These products are good for you and serve as suppliers of valuable vitamins and fatty acids.
  • Replace black tea and coffee with green tea. It has the same invigorating effect, but does not increase the acidity of gastric juice.

The menu should include nutritional supplements that will support the body and increase the nutritional value of the diet.

  • Licorice without glycyrrhizin. This is the DGL form. It reduces the intensity of hydrochloric acid secretion in the stomach, thereby reducing its acidity, which serves as a good prevention of the development of peptic ulcers.
  • Ginger. Useful with antioxidant, anti-inflammatory effects, stimulates intestinal activity.
  • Carnation. The aromatic spice has an anti-inflammatory effect and helps fight fungal infections.
  • Turmeric. A spice with a high content of essential oils, it has anti-cancer activity, stimulates the production of substances to protect the mucous membranes of the stomach, and increases liver activity.
  • Cayenne pepper. Necessary for the prevention of peptic ulcers, protects the digestive system from toxins.

In between meals, it is recommended to drink slightly warmed still water, which reduces the acidity of gastric juice and reduces appetite. Strong alcoholic drinks and white wine are prohibited; occasional consumption of red wine is allowed.

Product selection

Dangerous lectins for the first blood group are contained in:

  • sour fruits, including citrus fruits, strawberries;
  • wheat and its derivatives;
  • corn;
  • navy and dark burgundy kidney beans;
  • lentils;
  • potatoes;
  • peanuts

It includes a complete list of permitted and prohibited products for people with the first blood group.

Menu

Table - Example menu for 1 blood group

Day of the weekEatingProducts and dishes
MondayBreakfastBuckwheat porridge with soy milk;
soy cheese;
rosehip decoction
LunchFruit (apples or prunes)
DinnerBeef steak;
broccoli salad with carrots, dressed with olive oil
LunchWalnuts
DinnerBoiled mackerel fillet;
fresh herbs
TuesdayBreakfastPearl barley porridge;
2 boiled eggs;
rosehip decoction
LunchFruits (figs, cherries)
DinnerLamb with grilled vegetables;
Swiss chard and spinach salad
LunchWalnuts
DinnerTrout baked with lemon sauce;
roasted beet salad with olive oil
WednesdayBreakfastRye bread;
soy cheese;
2 boiled eggs;
rosehip decoction
LunchSeaweed salad with pumpkin seeds
DinnerFried veal with spotted beans;
Jerusalem artichoke salad
LunchPineapple or cherry juice
DinnerBaked pike fillet;
salad with a mixture of herbs: parsley, watercress, leek
ThursdayBreakfastBarley porridge with soy milk;
soy cheese;
rosehip decoction
LunchFruits (cherry plum, plum)
DinnerTurkey fillet with prunes;
pumpkin stewed with aromatic herbs;
fresh herbs
LunchWalnuts
DinnerFried halibut fillet;
sweet potato salad with asparagus
FridayBreakfastWhole grain rice porridge;
half a grapefruit;
rosehip decoction
LunchFruit (persimmon or grapes)
DinnerLiver stewed with onions;
assorted stewed vegetables (zucchini, carrots, bell peppers)
LunchWalnuts
DinnerFresh lightly salted herring,
tomato and cucumber salad
SaturdayBreakfastRye bread;
soy cheese;
2 peaches
LunchJuice (tomato or carrot)
DinnerBeef heart stewed with onions, bell peppers, carrots;
kohlrabi cabbage salad with herbs
LunchAlmonds or sunflower seeds
DinnerBaked hake;
boiled young peas;
radish salad with cucumber and herbs
SundayBreakfast2 boiled eggs;
soy cheese;
rye bread;
linden herbal tea
LunchFruit (pomegranate or kiwi)
DinnerFried ground beef cutlets;
zucchini and carrot puree;
fresh green salad
LunchHazelnuts
DinnerCod stewed with vegetables;
beet salad with prunes

You can fill the menu for the week with other dishes, choosing products from the permitted and neutral list.

Diet for blood type 2

The second blood group arose much later than the first. Its appearance is associated with a change in a person’s lifestyle. People preferred a sedentary lifestyle and began to independently grow plant crops for food. The group was called by Peter D’Adamo “farmers” and is classified as type A according to the international ABO system.

The diet for blood group 2 takes into account the strengths and weaknesses of the “farmer’s” body:

  • high organization and ability to adapt to any external factors;
  • the effectiveness of the immune and digestive systems, subject to proper diet;
  • high sensitivity of the nervous system;
  • high sensitivity of the digestive system to changes in diet and diet.

For carriers of the second blood type, Peter D'Adamo recommends a vegetarian diet. And physical activity should include calm, relaxing techniques, for example, tai chi, yoga.

Features of eating behavior

  • Reduce the amount of meat in your diet. The enzymatic system of “farmers” is not capable of producing enough enzymes to break down animal protein. Because of this, the meat is not completely digested. Undigested proteins “settle” in the digestive system, which can cause metabolic disorders.
  • Consume neutral meats sparingly.“Farmers” are not prohibited from eating certain types of meat. Neutral foods include, for example, turkey, chicken, and eggs. But you should include them in your diet no more than two to three times a week.
  • Eat fish and soy products.
  • Avoid fresh dairy products. The process of their breakdown is similar to meat protein. Instead of fresh milk and cottage cheese, use small amounts of fermented foods: yogurt, kefir. Fermented milk products have a probiotic effect and support proper intestinal microflora.
  • Love legumes. All types of legume products contain vegetable protein, which is perfectly absorbed in the body of “farmers”.
  • Limit grains and grain-based foods. Don't get carried away with cereals, breads and instant cereals. If you are overweight, eliminate wheat and everything made from it from your diet.
  • Choose fruits and vegetables. The main foods of the diet for the second blood group are permitted vegetables and fruits. You can eat them in any form.
  • Snack on nuts and seeds every day. Eat them according to your appetite, without restrictions. The fatty acids they contain are vital for your cardiovascular system.
  • Get it from food rather than from vitamin supplements, as it is absorbed much better in its natural form. Broccoli, spinach, carrots, and zucchini are rich in vitamin A.
  • Drink green tea. This drink helps strengthen the immune system.

According to Peter D'Adamo, people with this blood type have low stomach acidity. It must be kept under control, and to increase it, use stomach balms, betaine and the amino acid L-histidine.

Product selection

The food table for “farmers” includes a large number of vegetables and fruits. The diet should include dietary supplements containing polysaccharides or regularly consume their natural analogues - fucus seaweed and seaweed (kelp).

Pay special attention to fermented foods, not only fermented milk, the amount of which should be limited to two to three times a week, but also pickled legumes, vegetables, and fruits. Fermented products are of high value for type A people, as they saturate the intestines with friendly microflora, stimulate digestion, protect the esophagus from cancer, and increase the body’s immune defense.

Carbonated drinks that reduce stomach acidity, as well as dangerous lectins, are prohibited:

  • wheat;
  • corn;
  • tomatoes;
  • eggplant;
  • White cabbage;
  • potato;
  • lima beans, kidney beans;
  • bananas.

If you are not overweight, wheat, corn, and bananas can be classified as neutral foods.

Menu

Table - Example menu for blood group 2

Day of the weekEatingProducts and dishes
MondayBreakfastBuckwheat porridge with kefir;
rye bread;
chamomile tea
LunchApples
DinnerCarp baked with lemon juice;

soaked cucumbers
LunchWalnuts
DinnerTuna fillet;
salad of asparagus, white beans, green peas
TuesdayBreakfast2 eggs;
rice wafers;
spinach and Jerusalem artichoke salad
LunchGrapefruit
DinnerPike perch baked with grilled vegetables;
lentil puree;
fresh leafy greens
LunchAlmond
DinnerBoiled cod fillet;
seaweed salad
WednesdayBreakfastBarley porridge;
soy cheese;
rye bread
LunchBerries (blackberries, blueberries)
DinnerBoiled turkey fillet;

cucumber and herb salad
LunchHazelnuts (hazelnuts)
DinnerBaked salmon fillet;
zucchini, grilled carrots;
fresh leafy greens
ThursdayBreakfastPearl barley porridge with soy milk, raisins;
pear;
hawthorn tea
LunchA pineapple
DinnerMushrooms stewed with leeks, carrots;
rye bread
LunchPine nuts
DinnerBoiled pike perch;
boiled green peas;
pickled cabbage with onions and herbs
FridayBreakfastCorn porridge;
fermented milk yogurt
LunchCherries or grapes
DinnerBoiled chicken fillet;
buckwheat porridge;
pickled vegetables
LunchPeanut kernels
DinnerBaked trout;
soybeans;
turnip salad with herbs
SaturdayBreakfastCottage cheese with prunes;
rye bread;
cherry juice
LunchBerries (gooseberries or raspberries)
DinnerSeafood cocktail with onions;
carrot-apple salad
LunchPumpkin and sunflower seeds
DinnerBaked herring;
cucumber and radish salad with herbs
SundayBreakfastOat flakes, soy milk;
rye bread;
fruit jelly
LunchPeach or nectarine
DinnerChicken meat baked with zucchini and onions;
bean puree;
fresh herbs
LunchCashew nuts
DinnerBaked salmon fillet;
boiled lentils;
pickled cauliflower with green peas

Choose any permitted and neutral vegetables from the menu that will allow you to diversify your diet daily.

Diet for blood group 3

The appearance of people with the third blood group is associated with the era of human settlement and attempts to develop new territories. People began to nomad, wandering around the planet, which changed their essence and needs. The carriers of this group are called “wanderers” or “nomads”; their number today amounts to up to twenty percent of the Earth’s population.

  • strong immunity;
  • high flexibility and ability to adapt to any environmental conditions, including new nutrition;
  • stable nervous system;
  • stability of the immune system while maintaining a balance in the diet;
  • the tendency of the immune system to autoimmune processes when the nutritional balance is disturbed.

The food products of the diet for the third blood group are especially varied, because nomads cannot have any priorities in food. Such people are omnivores; they can consume meat and dairy products, eggs and cereals, legumes, and almost all types of vegetables and fruits.

Features of eating behavior

The author of the diet notes that carriers of blood group III or type B according to the international classification do not have a tendency to have disturbances in the functioning of the enzyme system or the acidity of gastric juice. They can effectively absorb foods with different structures, including protein and carbohydrates. At the same time, the intestines have a high level of alkaline environment, which creates protection against negative processes when consuming large amounts of protein and fatty foods.

However, the opportunity to “eat everything and in any quantity” plays a cruel joke on the “nomads”. Abuse and unlimited eating cause the accumulation of toxins in the intestines and unpleasant processes in the digestive system. “Keep your diet on track and your digestion will return to normal,” advises Peter D'Adamo.

Here are some basic nutrition principles you should know.

  • Eat meat several times a week. Choose high-quality farm meat, eat it in small and medium portions. A protein product is necessary to saturate the body with energy. Eat meat juicy or medium rare.
  • Eat fatty fish. Use it as a source of valuable, healthy fat that can fight inflammation in the body and improve metabolism.
  • Include dairy products in your diet. If you are not used to eating them all the time, start with fermented milk yogurt or kefir.
  • Enrich your dishes with spices with enzyme activity. Ginger, peppermint, and parsley will help your digestion. They tone the muscles of the stomach and activate the production of gastric juice.

“Nomads” rarely suffer from excess weight, so convincing them of the need to follow a diet is not easy. They can appreciate the importance of proper nutrition only if they regularly experience discomfort from the digestive system or suffer from allergic reactions.

Product selection

  • chicken, as meat uncharacteristic for nomads;
  • peanuts and lentils;
  • tomatoes;

Alcohol is not recommended in any group, but here the author especially emphasizes the dangers of its use. The strong digestive system of “nomads” usually metabolizes alcohol normally, and even in significant quantities it does not cause traditional “side effects.” This creates the illusion of safe drinking, which is fraught with diseases of the liver and cardiovascular system.

Menu

Table - Example menu for blood group 3

Day of the weekEatingProducts and dishes
MondayBreakfast2 eggs;
homemade cottage cheese with raisins;
wheat bread
LunchApple
DinnerLamb stewed with rice;
sweet potato salad with olive oil
LunchAlmond
DinnerBaked flounder;
grilled vegetables
TuesdayBreakfastMilk soup with durum wheat pasta;
Pineapple juice
LunchOrange
DinnerRabbit meat stewed in sour cream;
green pea puree;
fresh cabbage salad with carrots
LunchWalnut
DinnerKefir;
dietary oatmeal cookies;
peach
WednesdayBreakfastCurd casserole with egg, sour cream;
fresh cucumber and herb salad
LunchCherry
DinnerCream soup with champignons;
red cabbage salad with herbs;
wheat bread;
LunchYogurt with fruits
DinnerBaked hake;
the vinaigrette
ThursdayBreakfastCheese pancakes made from whole cottage cheese with sour cream;
half an orange;
wheat bread
LunchBanana
DinnerBoiled beef fillet;
boiled white beans;
carrot-apple juice
LunchKefir with berries
DinnerBaked mackerel;
carrot, apple, walnut salad
FridayBreakfastTwo egg omelette;
wheat bread;
hard cheese
LunchRaisins and dried apricots
DinnerSoup with turkey by-products;
yogurt with fruit
LunchBanana
DinnerBoiled trout;
stewed vegetables (zucchini, carrots, onions);
fresh herbs
SaturdayBreakfastOatmeal with milk;
wheat bread;
hard cheese
LunchPear
DinnerFish soup with halibut;
boiled rice;
cucumber and herb salad
LunchWalnut
DinnerStuffed cabbage rolls with minced beef;
cauliflower salad
SundayBreakfastScrambled eggs from two eggs;
natural yogurt;
wheat bread
Lunchcarrot juice
DinnerVeal baked with grilled vegetables;
Chinese cabbage and greens salad
LunchAlmond
DinnerBaked cod;
soya beans;
sweet potato salad

The menu is varied and allows you to combine different products in one meal. Cooking techniques are also different, but quick frying without additional fat, boiling, stewing and baking are preferred.

Diet for blood group 4

Holders of the fourth blood group (according to the international classification AB) are the fewest, no more than eight percent of the planet's population. This is the youngest type of person, his age does not exceed fifteen centuries. He is also the most controversial, since he combines the characteristics of two almost opposite types of people, with blood groups A and B.

They have the strengths and weaknesses of the two oldest groups:

  • immune system sensitivity;
  • the ability of the digestive system to adapt to different types of nutrition;
  • sensitivity of the digestive system to “foreign” products;
  • responsiveness of the immune system to errors in the formation of a diet with a high propensity for microbial infections.

The diet for blood group 4 should be moderately mixed, that is, combining foods for groups A and B. There may be problems that “farmers” are prone to: a reduced level of acidity of gastric juice and the inability to effectively digest. Moderate physical activity: brisk walking, swimming, tennis.

Features of eating behavior

To create a diet that brings maximum benefit to the body, several principles should be taken into account.

  • Avoid chicken and reduce your consumption of red meat as much as possible. The enzyme system prevents your body from effectively digesting and assimilating these foods. And their remains cause intoxication and disruption of metabolic processes.
  • Eat fish and soy products. They should be your main source of protein.
  • Replace fresh dairy products with fermented milk. Consume the latter in small quantities.
  • Include fermented foods in your diet. These include fermented milk yoghurts, kefir, and pickled vegetables. Such products contain lactic acid bacteria, which are necessary to maintain the correct functioning of the digestive system and immunity.
  • Eat sea fish. Cold sea fish varieties help normalize metabolism.
  • Include foods with vitamin A in your diet. Among them are broccoli, spinach, carrots. These products are necessary to normalize the enzymatic function of the body and improve digestion.

According to the author of the concept, the right diet foods for the fourth blood group will help avoid problems with digestive disorders, metabolic disorders, decreased immunity and instability of the nervous system.

Product selection

The low acidity of gastric juice, inherent in people of type AB, does not allow the proper absorption of animal protein. Dietary supplements can increase acidity: stomach balms, herbal tinctures based on yellow gentian, betaine.

To normalize intestinal function, it is important to add foods containing polysaccharides to the diet. These can be dietary supplements or their natural sources: sea brown algae and kelp.

The list of dangerous products includes:

  • chicken meat;
  • river white fish;
  • lima beans, kidney beans;
  • buckwheat, .

Menu

Table - Example menu for blood group 4

Day of the weekEatingProducts and dishes
MondayBreakfastSheep cheese;
yogurt with fresh cherries;
rye bread
LunchApple
DinnerLiver stewed with onions;
boiled spotted beans;
green tea with ginseng
LunchPeanut
DinnerSturgeon fillet, baked;
mix of stewed cabbage (broccoli, collards, cauliflower);
cucumber and watercress salad with olive oil
TuesdayBreakfastCottage cheese with raisins;
rice wafers;
fresh herbs
LunchGrapefruit
DinnerPike perch soup with onions and carrots;
lentil puree;
celery and chard salad
LunchAlmond
DinnerLamb stewed with vegetables;
soya beans
WednesdayBreakfastOmelette of two eggs and milk;
rye bread
LunchFresh berries (cranberries, gooseberries)
DinnerTurkey fillet stewed with zucchini, onions, herbs;
red cabbage and carrot salad
LunchAlmonds
DinnerGrilled sea bass fillet;
Boiled potatoes;
tomato and cucumber salad with herbs
ThursdayBreakfastHomemade cottage cheese with prunes, raisins;
rye bread
LunchFruits (peach, nectarine)
DinnerVegetable soup;
fried cod fillet;
turnip salad with herbs
LunchPine nuts
DinnerRabbit meat stewed in tomato sauce;
kohlrabi salad with fresh herbs
FridayBreakfast2 eggs;
kefir;
rye bread;
rosehip drink
LunchApples
DinnerTrout baked with lemon juice;
oyster mushrooms stewed with broccoli and carrots;
soaked cucumbers
LunchWalnuts
DinnerCatfish fillet;
broccoli, sweet pepper salad
SaturdayBreakfastScrambled eggs from two eggs;
rye bread;
half a grapefruit
LunchFresh berries (raspberries, currants)
DinnerVegetable soup with beans;
baked herring fillet;
salad mix of green peas, asparagus, watercress leaves
LunchPistachio nuts
DinnerLamb stew;
Brown rice;
baked beet salad with garlic and prunes
SundayBreakfastNatural yogurt with berries;
rye bread;
hard cheese
LunchOrange
DinnerBoiled turkey fillet;
pumpkin porridge with brown rice;
cucumber and herb salad;
LunchHazelnuts (hazelnuts)
DinnerBaked salmon fillet;
zucchini, grilled carrots;
fresh leafy greens

A detailed description of the diet allows you to independently create a menu from a fairly large list of products.

People with blood type 4, according to Dr. Peter D'Adamo himself, the author of the famous blood group diet, are the most mysterious of all. And the blood group IV diet is not at all easy to follow. Partly because the list of permitted foods is not long, and partly and because one of the weakest points of “mystery” people is their rather vulnerable digestive system.

Due to the extensive list of prohibited foods, the blood group 4 diet is considered the most severe. However, owners of blood group 4 should not despair - they also have a real chance to quickly bring their figure and weight to the desired proportions, despite the fact that they will need a little more will and patience for this than their “blood” brothers from other groups.

Features of the diet for blood group 4

The blood group 4 diet is literally a diet of “mysteries”. This is the name of the type to which people with the fourth blood group are classified. Naturopaths believe that “mysteries” combine not only the strengths of “farmers” and “nomads” (and therefore strong immunity and the ability to adapt to new conditions and a new diet), but also their weaknesses - for example, an unstable nervous system, inclination to diseases of the cardiovascular system and oncology.

We will not repeat a detailed description of blood groups in the context of the famous one. But we’ll tell you more about the foods that are allowed and prohibited as part of the blood group 4 diet:

The diet for blood group 4 takes into account these characteristics of the body. And he recommends consuming the following products to maintain health and create an attractive, slim figure:

  • Soy products, especially tofu. They help normalize metabolism and are well absorbed.
  • Fish and seafood. Considering the exclusion of meat products from the diet, it is very important to saturate it with alternative products - sources of amino acids and valuable minerals. It is very useful to eat such types of fish as: tuna, salmon, trout, mackerel, sardines. And also mussels and caviar.
  • Milk and dairy products. For people with blood type 4, milk helps improve the secretion of the thyroid gland and stimulate metabolism.
  • Green vegetables and fruits. Since people with blood type IV usually have a weak digestive system, it is very important to saturate your diet with foods rich in fiber. They enhance peristalsis, help improve metabolism and prevent intoxication of the body.

Diet for blood group 4: what foods are prohibited?

The diet for blood type 4 also has its own “black list”. First of all, it includes foods recommended for the diet for blood type 1, since naturopaths consider “hunters” and “mysteries” to be kind of opposites, the most striking antipodes. So, people with blood type IV are not recommended to consume:

  • Red meat and meat products. Adherents of the D'Adamo system assure that it is best for the "Riddles", like the "Farmers", to practice vegetarianism, completely abandoning meat - people of these categories do not digest it well, risking the development of various diseases, primarily related to the gastrointestinal tract system .
  • All types of beans. This product slows down the metabolic process and causes hypoglycemia.
  • Corn, buckwheat, wheat - for the same reason: they slow down digestion and inhibit the absorption of nutrients.

Fruits that are contraindicated include oranges, bananas, pomegranates, persimmons, guava, mangoes and coconuts.

  • It is not recommended to drink orange juice; all other drinks belong either to the category of healthy or neutral products.
  • It is also useful to include a small amount of rye bread, rice, dry red wine and almost any berries into the diet for blood group 4. But harm to the health and figure of “mysterious” people can be caused by coffee, black tea and sweet carbonated drinks, as well as mushrooms and all types of nuts.

Losing weight by blood type became very popular in the mid-90s of the last century. According to this theory, people have different blood groups, therefore, they should eat differently.

The author of this technique, American physician James D'Adamo, claims that blood type is a determining factor in a person's character, his habits, and culinary preferences. D’Adamo explains this by the fact that in the centuries-old history of mankind, differences between people by blood type did not appear immediately, but were formed gradually under the influence of various processes.

Consequently, initially all people had only the first blood group. After several thousand years, a second group (type A) appeared, and even later, a third group (type B) was formed by mixing peoples. And just about two thousand years ago, people with the rare 4th blood group were born.

Diet for blood type 4 - nutrition of aristocrats

Even now, after about two millennia, blood type 4 (AB) is considered rare; no more than 8% of the population of the entire earth is endowed with it.

Such people have qualities of type A and qualities of type B. From the point of view of nutrition, the diet for blood group 4 is a combination of opposites: on the one hand, a predisposition to vegetarianism (type A), on the other, omnivorousness, inherited from the third group (type B).

This diet is also called aristocratic, since its diet does not contain fibrous red meat, and pride of place is given to the most delicate white flesh of turkey and rabbit, as well as seafood. However, the rest of the diet is quite democratic, since it includes a relatively extensive list of permitted foods.

Healthy foods for weight loss

All types of fish:

Fish, both sea and river, should become a permanent dish on the table for people with blood group 4. The weak digestive system, inherited from the second group, perfectly absorbs the proteins and fats found in fish without creating discomfort in the gastrointestinal tract.

Seafood:

For the same reason, seafood, along with fish, is an excellent source of easily digestible protein. Squids, lobsters, sea snails, and oysters are good for these purposes.

White meat:

Tender turkey or rabbit meat (loin) is ideal for the blood type 4 diet. In addition, white meat does not contribute to weight gain.

Eggs, milk, dairy and fermented milk products:

Olive oil:

Of all vegetable oils, people with blood group 4 should give preference to olive oil. Its benefits have been proven many times, and the high content of vitamin E has a positive effect on the entire body, regardless of age.

Fruits and vegetables:

The most useful vegetables are cucumbers, eggplants, cauliflower, broccoli, beets, and celery. The most suitable fruits are grapes, lemon, figs, cherries, grapefruit, kiwi.

Unwanted Products

  • Red meat (pork, beef);
  • Corn in any form - boiled, corn flakes, flour, corn bread;
  • Buckwheat in any form - porridge, buckwheat pancakes, stuffing into cabbage rolls;
  • Pickled and salted vegetables;
  • Vinegar, ketchup, hot oriental seasonings (due to a weak digestive system);
  • Radish, radish, avocado, red hot pepper;
  • Pomegranate and orange juices;
  • Sunflower and pumpkin seeds;

In order to navigate in detail in the selection of products, you should use special tables. They are very easy to use and are simply irreplaceable at first. There is a separate table for each product category.

When creating a menu, you should select products that are most suitable for blood group 4.

Sample menu

Breakfast: fresh cottage cheese with sour cream, green tea.

Second breakfast: fresh vegetable salad with olive oil and celery.

Lunch: boiled fish, vegetable puree, tea or juice.

Afternoon snack: fruit.

Dinner: boiled cauliflower with milk sauce, green salad leaves, apple.

The menu can be compiled according to your preferences, based on your intended goals. If your main goal is weight loss, then you need to choose lower-calorie foods. If the priority is to care about well-being, the diet should be as balanced as possible and have high nutritional value.

In order to maximize the effect of nutrition, in the table you should choose products that have a “+” sign next to them. This means that this food product is the most useful. Neutral products with a “0” sign do not have such a positive effect on the body, and it is better to use them only when necessary.

Reviews about the diet for blood group 4

Despite its enormous popularity, the blood type diet has no scientific evidence and currently remains in the status of a theory. In practice, many people have tried the effects of this diet and leave conflicting reviews about it: for some, the diet has become a way to get rid of excess weight or some health problems, for others it has been a waste of time and effort, but without harm to the body.

Reviews about the harmful effects of nutrition on the body have not yet been found, while a lot of evidence has been collected about its effectiveness.

Mostly, good results are achieved by people whose taste preferences coincide with the recommended diet. For example, a person who for a long time unsuccessfully tried to lose weight on various vegetarian diets (although he really loved meat) after switching to food for blood group 4, lost more than 10 kg, without denying himself meat delicacies. I only had to give up my favorite pork, replacing it with turkey and rabbit.

Be that as it may, if a diet has benefited at least one person, then it has a right to exist.

Popular articles Read more articles

02.12.2013

We all walk a lot during the day. Even if we have a sedentary lifestyle, we still walk - after all, we...

610367 65 More details

10.10.2013

Fifty years for the fair sex is a kind of milestone, crossing which every second...

Anna Mironova


Reading time: 14 minutes

A A

Dietetics specialists have begun to devote more and more time to researching this method of dealing with extra centimeters, such as a menu based on the characteristics of the blood type. Active study of this method began back in the twentieth century, and today it represents a comprehensive, highly effective system for rapid and safe weight loss for the body.

A healthy lifestyle is a good habit

The diet for the fourth positive blood group is an excellent alternative to any modern methods of losing weight. The effectiveness of the technique is repeatedly confirmed by statistical indicators, reviews from people and medical studies. But, of course, in order to achieve not just a short-term effect, but lasting weight loss, you should make this menu a habit, reshaping your traditional views on life and beliefs about healthy eating.

Weight loss using this method is a natural process, without abuse of the body by excessive fasting. A certain dietary diet is designed to improve the overall health of the entire body and adjust weight as effectively as possible. When turning to this method of weight loss for help, you should immediately focus on the long term - the struggle for health and a beautiful figure should become a way of life and an unchanging tradition - to eat right.

Extreme diets, such as three-day diets and others, upset the functional process of internal organs and disrupt metabolic processes in the body. Thanks to the blood type diet, the body begins the path to recovery without falling into a state of shock.

Representatives of the 4th + blood group

About eight percent of the world's population have this blood group, which arose as a result of the combination of groups A and B. Carriers of blood group 4+ are people with a not very strong immune system and a very sensitive digestive tract. For such people, a mixed-moderate diet is indicated.

The process of losing weight through certain diet options can be either accelerated or, alas, slowed down. For optimal functioning of all body systems, specialists have developed a special list of products - one for each blood group.

Features of people with 4th+ blood group:

The principle of the 4th + blood group diet

First of all, this principle is based on strengthening the immune system, cleansing the body of toxins, accelerating metabolic processes and optimizing the functioning of internal organs. Thanks to the complex effect on the body, extra pounds are lost in a short time without stress and hunger, due to the optimal balance of foods.

Useful and harmful foods for people with blood group 4+:

1. Meat

Helpful: b aranine, rabbit, turkey, lamb.

Harmful: from wine, beef, veal, duck, chicken, bacon, smoked sausage, ham

Limit: n Oh, my heart.

2. Fish

Helpful: t ounce, sturgeon, cod and cod liver, varieties of red fish, seaweed.

Harmful: salted, pickled and fresh herring, anchovies, halibut, flounder, shellfish, crabs, hake, eel, pangasius, crayfish.

Limit: m Indians, shrimp, carp fillet, squid.

3. Dairy products

Helpful: d homemade yogurt, kefir, low-fat sour cream and low-fat cottage cheese, fermented baked milk.

Harmful: brie, parmesan, whole milk.

Limit: butter, processed cheese.

4. Drinks

Helpful: s green tea, ginger tea, vegetable juices (cabbage, carrot), ginseng, echinacea, hawthorn.

Harmful: linden, senna, aloe.

Limit: beer, mint tea, coffee, chamomile tea, red wine, raspberry, valerian, don-kuey.

5. Cereals

Useful: with oatmeal, rice, barley, millet.

Harmful: g speech, corn flakes (flour).

6. Vegetables

Healthy: eggplant, cauliflower, broccoli, green onions, beets, cucumbers, carrots.

Harmful: tomatoes, peppers (all types, especially hot ones), corn, beans, radishes, potatoes, black olives, artichokes.

7. Fruits and berries

Useful: in grapes, blackberries, lemon, grapefruit, watermelon, kiwi, plum, cherry.

Harmful: avocado, mango, oranges, bananas, persimmons,

8. Nuts

Helpful: g walnuts, flaxseed, peanuts.

Harmful: almonds, sunflower seeds, pistachios.

9. Nutritional supplements, vitamins

Healthy: Bromelain, Quercetin, Zinc, Selenium, Vitamin C, Thistle, Milk thistle

  • Reducing the use of meat products in the diet.
  • Increasing the amount of vegetables and fruits in the daily menu - up to five servings per day. Vitamin C in fruits reduces the risk of developing cancer.
  • Eating tofu in your daily diet (tofu is an ideal source of protein for this blood type).
  • Corn, buckwheat, sesame grains and legumes should be excluded due to a decrease in insulin production and, as a result, a slowdown in metabolism from the use of these products.
  • Restriction in the diet of wheat and products made from it.
  • The best start to the morning is a glass of water with lemon juice, as well as carrot, papaya, cranberry, cherry or grape juice - three glasses throughout the day.

The fourth blood group is the rarest and youngest of all existing ones. It is believed that only 8% of all inhabitants of the Earth have it. Scientists claim that it appeared about one and a half thousand years ago as a result of a mixture of the third and second blood groups. People who have it are characterized by rather weak immunity and are prone to disturbances in the functioning of the digestive system. The nutritional program for them consists of mixed types of foods in moderate quantities. Well, let’s not refer you to studying diets for blood types 2 and 3 and isolating from them what is suitable for both blood types, it’s better to immediately say what a detailed diet for blood group 4 is for weight loss.

It is advisable for people with blood type IV to adhere to constant dietary standards, since their stomach reacts negatively to changes in diet. In addition, they are prone to various infectious and heart diseases, anemia and the appearance of cancer.

An excellent option for the main menu are fish, meat and dairy products, almost all vegetables and non-acidic fruits. When losing weight, you should give up lard, ham, red meats, corn, buckwheat, sunflower seeds, wheat and pepper. Seaweed, soy cheese, pineapple, herbs, fish, hawthorn and valerian will help you shed extra pounds.

Let's take a closer look at all product categories and possible options for their use.

Meat products:

Turkey, rabbit and lamb are considered especially useful for people with blood type IV;

Consumption of pheasant and liver meat is allowed;

It is better to avoid eating goose, pork, veal, beef, partridge, chicken, duck, quail, as well as offal - heart.

Fish and seafood:

The diet should include mackerel, tuna, sturgeon, salmon fish, sea bass, trout, pike, sardine, cod, snails;

It is entirely acceptable to eat squid, shark meat, mussels, carp, sole, smelt, fresh herring, catfish and whitefish;

Those who eat blood group 4 are prohibited from eating halibut, anchovies, beluga, flounder, shrimp, crabs, haddock, smoked salmon, eel, lobster, octopus, oysters and sea turtle.

Dairy products:

The healthiest are goat's milk, yoghurts, Ricotta, Feta and Mozzarella cheeses, as well as homemade cheese;

The list of neutral products includes whey, processed cheeses, soy milk and cheese, skim milk, cheeses of such varieties as Cheddar, Eddam, Gouda, Emmental, Swiss;

Eliminate from your diet ice cream, milkshakes, whole milk, blue and blue cheeses, as well as varieties such as Camembert and.

It is entirely acceptable to use peanut, rapeseed, flaxseed oils, as well as cod liver oil;

Cottonseed, sesame, corn, sunflower and safflower oils are prohibited.

Cereals and bakery products:

The healthiest foods for blood group 4 are oatmeal, various oat bran dishes, oatmeal, popcorn, millet, rye and rice bread, as well as bread made from sprouted wheat grains;

The diet may contain barley, wheat bran, bread from a mixture of different cereals, wheat germ, bread with a high protein content, bagels and various products made from oat and wheat bran;

You should not eat corn and buckwheat, as well as any variants of products made from these grains.

Vegetables and fruits:

When creating a menu, be sure to include eggplant, kale, broccoli, cucumber, parsnip, mustard and beet leaves, soy cheese, beets, celery, cauliflower, and garlic. From fruits and berries - grapefruit, grapes, figs, kiwi, cranberries, lemon, pineapple, plum, gooseberry;

It is entirely acceptable to eat greenhouse mushrooms, daikon, okra, white and red cabbage, potatoes, rutabaga, kohlrabi, green olives, onions, pumpkin, carrots, horseradish, zucchini, and spinach. Allowed fruits and berries are pear, watermelon, strawberry, apricot, melon, tangerine, raspberry, raisin, blueberry, peach, apple, date, black currant;

Beverages:

With the fourth blood type, it is worth enriching your menu as much as possible with juices from cherries, grapes, carrots, celery and cabbage, cranberry juice, infusions of ginger, hawthorn, licorice root, chamomile, echinacea, rose hips, various coffees and green tea;

The list of neutral products includes juice from pineapple, apples, apricots, grapefruit, cucumber, water acidified with lemon juice, red and white wine, soda water, decoctions of raspberry leaves, valerian, sage, mint, yarrow and mulberry, as well as beer;

It is recommended to avoid orange juice, rhubarb drink, black and linden tea, vodka cocktails, drinks with sugar substitutes, coltsfoot decoctions, corn silk, red clover, hops, aloe, and shepherd's purse.

Did you like the article? Share with your friends!